Incorporation of alcoholic extract of mango peel on mango seed starch-based bioactive compounds

Autores/as

  • Renny R. Nazario-Naveda Vicerrectorado de Investigación, Universidad Autonóma del Perú
  • Moisés Miguel Gallozzo-Cardenas Facultad de Ciencias de la Salud, Universidad César Vallejo, Trujillo 13001, Perú
  • Luisa Amparo Juárez-Cortijo Grupo de Investigación en Ciencias Aplicadas y Nuevas Tecnologías, Universidad Privada del Norte, Trujillo, Perú
  • Luis Manuel Angelats-Silva Laboratorio de Investigación Multidisciplinario, Universidad Privada Antenor Orrego
  • Milton Alberto Martínez-Julca Departamento de Ciencias, Universidad Privada del Norte
  • Segundo J. Rojas Flores Universidad Cesar Vallejo, Peru
  • Santiago M. Benites Vicerrectorado de Investigación, Universidad Autónoma del Perú, Lima 15842, Peru

DOI:

https://doi.org/10.18687/LACCEI2024.1.1.888

Palabras clave:

active material, biodegradation, mango extract, mango starch

Resumen

The objective of the following research was to study the effect of the alcoholic extract of mango skin when incorporating it into active biodegradable films manufactured from mango seed starch. Mango skin waste from the Kent variety was used in a drying and maceration process to obtain the extract (ME). The extract was added in the gelatinization process of the films in concentrations of 5% and 10% v/v. The optical properties of the mango extract were characterized by UV-Vis spectrophotometry, while the identification of the functional groups was carried out by FTIR spectroscopy. The morphology of the films was studied, while the active properties were characterized using kinetics of water absorption and biodegradation by burial in soil. The mechanical properties were also studied, finding an effect on the elasticity of the films. Finally, the antimicrobial properties were studied using the inhibition zone technique, observing good results against the bacteria S. aureus and E. coli. The results show a good incorporation of the mango skin extract into the polymer matrix, reflected in the improvement of the mechanical and active properties of the films.

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Publicado

2024-04-09

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Articles

Cómo citar

Nazario-Naveda, R. R., Gallozzo-Cardenas, M. M., Juárez-Cortijo, L. A., Angelats-Silva, L. M., Martínez-Julca, M. A., Rojas Flores, S. J., & Benites, S. M. (2024). Incorporation of alcoholic extract of mango peel on mango seed starch-based bioactive compounds. LACCEI, 1(10). https://doi.org/10.18687/LACCEI2024.1.1.888

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