Valorization of fish waste and brown algae into a biostimulant to promote sustainable agriculture in Lima, Perú

Autores/as

  • Alvaro Solis Universidad Peruana de Ciencias Aplicadas - (PE), Peru
  • Merli Yaranga Universidad Peruana de Ciencias Aplicadas - (PE), Peru
  • Juan Juscamaita Universidad Nacional Agraria La Molina - (PE)
  • Samuel Astete Universidad Peruana de Ciencias Aplicadas - (PE), Peru

DOI:

https://doi.org/10.18687/LACCEI2026.1.1.1387

Palabras clave:

biostimulant, germination index, lettuce, fish waste, algae

Resumen

In the fishing industry, approximately 35% of captured products are lost or wasted. These by-products not only represent an economic loss due to the high value of essential mineral compounds but also contribute to environmental pollution. In response to this issue, an alternative has emerged: the production of agricultural biostimulants through enzymatic hydrolysis. The aim of this study was to evaluate the germination index of Lactuca sativa var. Tropicana seeds treated with a biostimulant derived from fish waste combined with algae, and to compare it with an algae-based biostimulant through a phytotoxicity assay. The results showed a germination index greater than 80% at dilutions of 0.01% and 0.001%, indicating the absence of phytotoxic substances in the biostimulant. This proposal demonstrates its potential as a sustainable alternative to agriculture.

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Publicado

2026-07-27

Número

Sección

Articles

Licencia

Licencia Creative Commons

Esta obra está bajo una Licencia Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional.

LACCEI conserva el copyright de todos los artículos publicados bajo los términos de su acuerdo de transferencia de copyright. Como titular del copyright, LACCEI distribuye los artículos al público bajo la Licencia Internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0 (CC BY-NC-SA 4.0).

Cómo citar

Solis, A., Yaranga, M., Juscamaita, J., & Astete, S. (2026). Valorization of fish waste and brown algae into a biostimulant to promote sustainable agriculture in Lima, Perú. LACCEI, 1(14). https://doi.org/10.18687/LACCEI2026.1.1.1387

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