Aquaculture 4.0 in Costa Rica: automation, sensors and artificial intelligence for management in tilapia production
DOI:
https://doi.org/10.18687/LACCEI2026.1.1.2319Palabras clave:
Aquaculture 4.0, Tilapia production, Water management, Automation, Artificial intelligenceResumen
The rapid development of aquaculture demands the implementation of innovative solutions that improve production efficiency while promoting sustainability. This research addresses the application of automated systems, sensor technologies, and artificial intelligence for management in tilapia farming in Costa Rica. Using real-time monitoring and predictive models, the system will allow for optimal regulation of water levels, maintenance of dissolved oxygen stability, and reduced mortality in production systems. Adopting Aquaculture 4.0 principles can strengthen operational efficiency, reduce labor, and resource use, and foster more sustainable and adaptable production at different scales within the country's aquaculture sector.Descargas
Publicado
2026-07-27
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Derechos de autor 2026 LACCEI
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Esta obra está bajo una Licencia Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional.
LACCEI conserva el copyright de todos los artículos publicados bajo los términos de su acuerdo de transferencia de copyright. Como titular del copyright, LACCEI distribuye los artículos al público bajo la Licencia Internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0 (CC BY-NC-SA 4.0).
Cómo citar
Echandi, R. (2026). Aquaculture 4.0 in Costa Rica: automation, sensors and artificial intelligence for management in tilapia production. LACCEI, 1(14). https://doi.org/10.18687/LACCEI2026.1.1.2319