Efficiency improvement water bottling plant using SOP, 5S and SLP

Autores/as

  • Pablo Reyes-Saldaña Universidad de Lima
  • Sebastián Alvarado-Portugal Universidad de Lima
  • Claudia Carolina León Chávarri Universidad de Lima
  • Rafael Chavez-Ugaz Universidad de Lima

DOI:

https://doi.org/10.18687/LEIRD2025.1.1.911

Palabras clave:

Operational efficiency, 5S, SLP, process standardization

Resumen

The bottled water industry performs a crucial role in preventing waterborne diseases and ensuring the overall well-being of people worldwide. Unfortunately, low efficiency remains a significant challenge within the industry, which could jeopardize the ability to meet current demand. Therefore, this study is important as it proposes an improvement in operational efficiency through a conceptual model. This model begins by preventing defective materials from entering the process, then increases the capacity of the bottleneck, and finally reduces defective in-process products during transport. This model includes standard operating procedures, 5S and SLP tools and achieved a significant reduction of 82.14% in unproductive time and a 46.61% reduction in the number of defective bottles. These changes primarily improved efficiency by 8,8%. Initial results were obtained through pilot tests, which were projected to provide a comprehensive solution for the system in Arena simulator. Finally, the economic impact was evaluated using RISK simulator, which confirmed the profitability of the improvements, with a positive Net Present Value ranging from 1.13 US$ to 1.94 US$.

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Publicado

2025-12-12

Número

Sección

Articles

Cómo citar

Reyes-Saldaña, P., Alvarado-Portugal, S., León Chávarri, C. C., & Chavez-Ugaz, R. (2025). Efficiency improvement water bottling plant using SOP, 5S and SLP. LACCEI, 2(13). https://doi.org/10.18687/LEIRD2025.1.1.911

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