Poemape-Hora E, Zelada-Santillan C, Luna Victoria-Amasifuen J, Pongo-Medina C, Silva-Chuquipoma D. Effect of glycerol concentration on the mechanical and physical properties of a bioplastic from coffee (Coffea arabica) husk. LACCEI [Internet]. 2025 Apr. 9 [cited 2026 May 18];1(12). Available from: https://proceedings.laccei.org/index.php/laccei/article/view/3678