SILVA-CHUQUIPOMA, DIEGO HONORATO. Culture of entrepreneurship and innovation in the agri-food industry. An overall review. LACCEI, [S. l.], v. 1, n. 8, 2023. DOI: 10.18687/LACCEI2023.1.1.196. Disponível em: https://proceedings.laccei.org/index.php/laccei/article/view/2782. Acesso em: 12 june. 2026.